Catering Menu
Catering Menu
Appetizers
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Fried Smelts $10 per lb.
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Italian Fried Greens HALF PAN: $35.95 / Full pan: $64.95
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Jumbo Stuffed Mushrooms with Crabmeat $2.50 each
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Jumbo Stuffed Mushrooms with Bread & Cheese $2.25 each
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Jumbo Stuffed Shrimp with Crabmeat $3.95 each
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Stuffed Portabello Mushrooms with Crabmeat $7.95 each
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Hot Peppers Stuffed with Sausage $3.50 each
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Spanakopeta (Spinach and Feta Cheese in Phyllo) $1.00 each
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Marinated Hot Peppers $10.95 quart
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Jumbo Shrimp Cocktail $2.50 each
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Mini Fried Cheese Pieces with Sauce $1.75 each
Soups and Salads
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Famous Antone’s Salad HALF PAN: $29.95 / FULL PAN: $58.95
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Fresh Garden Salad HALF PAN: $21.95 / FULL PAN:$42.95
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Italian Wedding Soup $8.99 quart
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Tomato Basil Soup $8.99 quart
Pizza
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Cheesy Garlic Bread $8.00
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12” Brier Hill Pizza $12.00
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12” Cheese Pizza $12.00
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12” White or Hot White Pizza $12.00
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12”Pepperoni or Sausage Pizza $12.00
Sauces & Dressings
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Antone’s Spaghetti Sauce $8.99 quart
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Antone’s Marinara Sauce $8.99 quart
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Antone’s Alfredo Sauce $11.99 quart
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Antone’s Italian Dressing $8.99 quart
Pasta and Italian Specialties
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Homemade Cavatelli $24.95 / $48.95
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Pasta with Marinara Sauce $21.95 / $42.95
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Pasta with Spaghetti Sauce $21.95 / $42.95
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Rigatoni Alfredo $28.95 / $56.95
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Eggplant Parm $3.95 (2 pieces)
Fish and Seafood
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Baked Boston Scrod $9.99 each
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Stuffed Flounder with Crabmeat $10.99 each
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Fried or Broiled Haddock $9.99 each
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Haddock Francaise $4.95 each
Chicken, Pork, and Beef
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Italian Hot Sausage with Peppers, Onions & Mushrooms $39.95 / $79.95
Half Pan and Full Pan
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Chicken Francaise $2.99 each
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Chicken Parmigiana $2.99 each
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Bone-In Chicken Pieces CALL FOR PRICE
*50 Piece Minimum
Side Dishes
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Green Beans Almondine $24.95 / $48.95
Half or Full Pan
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Mashed Potatoes $24.95 / $48.95
Half or Full Pan
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Scalloped Potatoes $30.95 / $60.95
Half or Full Pan
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Roasted Redskin Potatoes $24.95 / $48.95
Half or Full Pan
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Homemade Meatballs $1.00 EACH
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Garlic Rolls $0.59 EACH
